Free Recipe Top Ramen Cabbage Salad
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Top Ramen Cabbage Salad Recipe
1/2 lg Head ad; cabbage shredded
1 bn Green onions; sliced
1 pk Top Ramen Noodles; chicken
-or oriental
Top Ramen
-Noodles, chicken or
-oriental
2 tb Ons; sesame seeds toasted
1/2 c Almonds sliced and toasted
2 tb Ons; sugar
1 ts Salt
1 ts Pepper
3 tb Ons; white wine vinegar
1/2 c Oil
Top Ramen Cabbage Salad Preparation
Crush the uncooked ramen noodles. Combine noodles with cabbage, onions, sesame seeds and almonds. Combine the pkg of boullion from the soup mix with the sugar, salt, pepper, vinegar and oil to make a dressing. Add dressing to cabage mixture and toss just before serving. Notes: This is a great pot luck dish. To take along, place cabbage and onions in a covered serving dish; place noodles, seeds and almonds in a ziplock bag; place dressing ingredients in a jar. To serve, empty bag contents into serving dish. Shake contents of jar until well combined. Pour dressing over cabbage mixture and mix well. The addition of cooked chicken, turkey, barbeque pork or shrimp can make this a main dish salad. Per serving (excluding unknown items): 1452 Calories; 134g Fat (79% calories from fat); 16g Protein; 62g Carbohydrate; 0mg Cholesterol; 2215mg Sodium Recipe by: Carolyn Hancock”s Mother Posted to KitMailbox Digest by ehgf@primenet.com (Ellen) on Sep 12, 1997
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Top Ramen Cabbage Salad?
If you know a better Top Ramen Cabbage Salad Recipe please comment below.