Free Recipe Topsy-Turvy Apple Cinnamon Rolls
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for Topsy-Turvy Apple Cinnamon Rolls Recipe
1 cn Apple pie filling; DIVIDED
1/3 c Pecans; chopped
1/4 c Brown sugar; packed
1 cn Cinnamon sweet rolls; 11 oz.
-refrigerated
Topsy-Turvy Apple Cinnamon Rolls Preparation
Line bottom of a 9 square or round baking pan with waxed paper, or baking parchment. Combine 1 cup of the filling with pecans and sugar and spread into pan. Arrange rolls on top of apple mixture. Microwave on med-high for about 8-10 minutes rotating pan till rolls are light and springy to touch. Invert onto plate immediately and serve with remaining filling, warmed and poured over. NOTES : Make home made cinnamon rolls and bake till golden brown.Use brown sugar , pecans, and raisins in home made rolls. Invert immediately. For each individual serving: Pour some of the warmed fruit filling onto a plate and arrange roll on top.Top with whipped cream or a drizzle of cream. Recipe by: Lisa Lepsy Posted to TNT – Prodigy”s Recipe Exchange Newsletter by Babygoil@aol.com on Aug 1, 1997
Cooking Temperature:
Recipe Serves: 8
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