Free Recipe Torta Di Fregoletti
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Torta Di Fregoletti Recipe
4 c Flour
4 oz Butter, room temperature, in
-1/4 dice
1/2 c Milk
1 c Sugar
1/2 c Almonds, chopped
1/2 c Walnuts, chopped
1 tb Baking powder
2 tb Kirsch
3 Eggs, beaten, plus
1 Egg, beaten
Torta Di Fregoletti Preparation
Preheat oven to 375 F. Grease and flour a cookie sheet. In a mixer, place flour, butter, milk and sugar and mix with the paddle attachment until blended, about 1 minute. Add almonds, walnuts, baking powder and kirsch and eggs and blend 1 more minute. Turn dough out on to a board and knead 30 seconds until slightly firm. Form into round and place on a baking sheet. Brush with remaining egg mixture and bake 25 to 30 minutes until light golden brown. Allow to cool before serving. Yield: 4 servings Recipe by: Molto Mario Posted to MC-Recipe Digest V1 #587 by Sue <suechef@sover.net> on Apr 24, 1997
Cooking Temperature:
Recipe Serves: 1
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