Tossed Noodles (Or Lo Mein) #1 Recipe

Free Recipe Tossed Noodles (Or Lo Mein) #1

Recipe Type: P Recipes

Recipe Preparation: boil

Cooking Ingredients for Tossed Noodles (Or Lo Mein) #1 Recipe

See instructions

Tossed Noodles (Or Lo Mein) #1 Preparation

1. Prepare any of the stir-fried mixtures listed below. 2. Add the parboiled noodles (see Parboiled Noodles #1/#2 ); toss gently with the stir-fried mixture to blend and heat through; then serve. STIR-FRIED MIXTURES FOR NOODLES (see recipe): 1. Lo Mein Stir-Fried Pork Mixture 2. Lo Mein Stir-Fried Roast Pork Mixture #1 3. Lo Mein Stir-Fried Roast Pork Mixture #2 4. Lo Mein Stir-Fried Shrimp Mixture #1 5. Lo Mein Stir-Fried Shrimp Mixture #2 6. Lo Mein Stir-Fried Pork/Shrimp Mix #1 7. Lo Mein Stir-Fried Pork/Shrimp Mix #2 8. Lo Mein Stir-Fried Vegetable Mixture 9. Lo Mein Stir-Fried Crabmeat Mixture 10. Lo Mein Miscellaneous Stir-Fried Mixture From <The Thousand Recipe Chinese Cookbook>, ISBN 0-517-65870-4.

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Tossed Noodles (Or Lo Mein) #1?

If you know a better Tossed Noodles (Or Lo Mein) #1 Recipe please comment below.