Traditional Apple Butter Recipe

Free Recipe Traditional Apple Butter

Recipe Type: Free Recipes

Recipe Preparation: cook

Cooking Ingredients for Traditional Apple Butter Recipe

14 Cooking apples (about 16
c Chopped) – chopped
2 c Apple cider
2 c Sugar
1 ts Ground cinnamon
1/4 ts Ground cloves

Traditional Apple Butter Preparation

Core and chop apples. (Do not peel.) Combine apples and cider in slow-cooking pot. Cover and cook on low for 10 to 12 hours or until apples are mushy. Puree in food mill or sieve. Return pureed mixture to pot; add sugar, cinnamon, and cloves. Cover and cook on low one hour. Will keep sseveral weeks in the refrigerator. Or, if desired, pour into hot sterilized jars and seal, or pour into freezer containers and freeze. Recipe By :

Cooking Temperature:

Recipe Serves: 8

How Do You Cook Traditional Apple Butter?

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