Free Recipe Trail Breakfast/dessert Cake
Recipe Type: D Recipes
Recipe Preparation: bake
Cooking Ingredients for Trail Breakfast/dessert Cake Recipe
2 c Master Mix
1/2 c Granulated Sugar
3 tb Margarine
1-1/4 c Breakfast Gorp – include
Brown surgar
3/4 c Water
Trail Breakfast/dessert Cake Preparation
1. Melt margarine and add about half to the Master Mix and blend well. 2. Stir water into Master Mix, adding a little at a time to allow the dehydrated ingredients to absorb enough water to rehydrate. 3. When batter is well blended, spread it in a greased baking pan and sprinkle the Breakfast Gorp over the top. Drizzle the last of the melted margarine over the Gorp and bake, about 30 minutes. Recipe By : Backpacker”s Cookbook by Margaret Cross and Jean Fiske
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Trail Breakfast/dessert Cake?
If you know a better Trail Breakfast/dessert Cake Recipe please comment below.