Transylvanian Stew Recipe

Free Recipe Transylvanian Stew

Recipe Type: M Recipes

Recipe Preparation: cook

Cooking Ingredients for Transylvanian Stew Recipe

6 Cloves garlic
1 lg Onion.
3 tb Paprika (preferably Szego)
1 tb Hot paprika

Transylvanian Stew Preparation

– 2 lb Chicken (amount not -critical) 2 Chicken boullion cubes -(optional) 2 lb Sauerkraut 4 Potatoes peeled and chunked -(raw) -(or more paprika + a shot -of tabasco or -other heat) Chop garlic and onion. PAM and heat stew pot, add garlic and then onion. Add paprika When onions cooked, add chicken (1-2 lbs) Add juice from Sauerkraut and enough water to mostly cover the chicken (2 cups) After simmering for 20 minutes, pull out chicken & remove bones. (Alternatively use boneless chicken or turkey) Add boullion cubes Add sauerkraut & potatoes Cook for another hour or two. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

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