Free Recipe Tricolor Coleslaw

Recipe Type: S Recipes

Recipe Preparation:

Cooking Ingredients for Tricolor Coleslaw Recipe

Stephen Ceideburg
3 tb Reduced-fat mayonnaise
3 tb Plain nonfat yogurt
I tb. Dijon mustard
2 ts Cider vinegar
1 ts Sugar
1/2 ts Caraway seed (optional)
Salt, freshly ground black
-pepper to taste
2 c Shredded red cabbage (1/4..
-of a small head)
2 c Shredded green cabbage (1/4
-of a small head)
1 c Grated carrots (2 medium
-carrots)

Tricolor Coleslaw Preparation

Red and green cabbage and bright-orange carrots make a colorful, healthful combination. For an especially nutty flavor, use Savoy instead of regular green cabbage. In a large bowl, combine the mayonnaise, yogurt, mustard, vinegar, sugar and caraway seed, if using. Season with salt and pepper. Add cabbage and carrots and toss well. Serve within 2 hours. From an article by Susanne A. Davis, The San Mateo Times, 5/25/93. Posted by Stephen Ceideburg From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

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