Free Recipe Tricolor Salsa 2
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Tricolor Salsa 2 Recipe
1 lg Red bell pepper; diced
1 lg Green bell pepper; diced
1 lg Yellow bell pepper; diced
2 c Tomatoes; peeled and diced
1 md White onion; diced
1/2 ts Salt
1/2 ts Freshly ground black pepper
1 tb Chopped fresh cilantro
Juice of 1 lime
Tricolor Salsa 2 Preparation
Mix all the ingredients together. Refrigerate for I hour before serving. Yield: Approx. 2 cups Serving Ideas : Serve with roast meat, fajitas, or tortilla chips. Recipe by: The Sizzling Southwestern Cookbook by Lynn Nusom Posted to CHILE-HEADS DIGEST by Christopher E. Eaves <cea260@airmail.net> on Jun 28, 1999, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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