Tropical Fruit Dip Recipe

Free Recipe Tropical Fruit Dip

Recipe Type: F Recipes

Recipe Preparation: chill

Cooking Ingredients for Tropical Fruit Dip Recipe

1 cn Frozen orange juice
-concentrate
6 oz size-thawed
1-1/2 c Milk
1 pk Instant vanilla pudding;
-3 1
1/2 c Sour cream
Fruit; * see note

Tropical Fruit Dip Preparation

Combine thawed orange juice concentrate, milk and pudding mix. Beat with mixer until smooth, about 2 minutes. Stir in sour cream. Chill 2 hours or longer. * Cut a fresh pineapple in half lengthwise. Scrape out fruit, leaving shell intact. Use pineapple shell to serve dip. Cut the pineapple fruit in chunks to be used in dip. Bananas, marshmallows or angel food cake chunks may also be used. Wis/Gramma/Lori Norman Posted to EAT-L Digest 25 Sep 96 Date: Wed, 25 Sep 1996 16:37:41 -0500 From: LD Goss <ldgoss@METRONET.COM>

Cooking Temperature:

Recipe Serves: 1

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