Free Recipe Tropical Fruit Punch
Recipe Type: Free Recipes
Recipe Preparation: stir
Cooking Ingredients for Tropical Fruit Punch Recipe
1 Carton; (64-ounce)
-pine-orange banana juice
1 Bottle; (32-ounce)
-lemon-lime soda
1 cn (6-ounce) frozen limeade
-concentrate;, thawed
1 pk (16-ounce) frozen peaches
1 pk (12-ounce) frozen
-raspberries
2 Firm bananas;, peeled and
-sliced
2 Oranges;, peeled and sliced
Tropical Fruit Punch Preparation
Combine all ingredients in a punch bowl. Stir and serve Recipe by: Makes 28 (4-ounce) servings Volume 01 Number 665 by James and Susan Kirkland <kirkland@gj.net> on Feb 01, 1998
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Tropical Fruit Punch?
If you know a better Tropical Fruit Punch Recipe please comment below.