Free Recipe Trout Almandine
Recipe Type: F Recipes
Recipe Preparation: cook
Cooking Ingredients for Trout Almandine Recipe
4 Fillets of trout
1 c Milk
1 ts Salt
1/8 ts Black pepper
1/2 c Flour
2 Sticks of butter or
-margarine
1/2 c Chopped almonds
Trout Almandine Preparation
Dip fillets in milk. Season with salt & pepper. Coat with flour. Melt butter or margarine in skillet and cook fillets, browning evenly on both sides. Remove fish from skillet and saute almonds for about 10 minutes. Serve almonds over trout fillets. mm-trout
Cooking Temperature:
Recipe Serves: 6
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