Free Recipe Basic Free Green Salad
Recipe Type: S Recipes
Recipe Preparation: cook
Cooking Ingredients for Basic Free Green Salad Recipe
2 c Romaine lettuce; shredded
2 c Iceberg lettuce; shredded
1 c Spinach or Swiss chard;
-shredded
12 Radishes; whole or sliced
1 c Curly endive
1 Cucumber; sliced
2 Sticks celery; diced w tops
See instructions for other
-possible ingredients
Basic Free Green Salad Preparation
From: kmeade@ids2.idsonline.com (The Meades) Date: Tue, 16 Apr 1996 17:52:47 -0400 Use your own combinations: Boston or bibb lettuce, Red/green cabbage, Kale or comfrey, Chicory or sorrell, Parsley or watercress, Turnip, collard, beet greens, Or mustard or dandelion, Onions, tomatoes, sprouts, sliced fresh mushrooms, Red/green/gold peppers, sliced, Flowerettes og broccoli or Caulifower, Zucchini or yellow squash, sliced, Scallions or chives. Food Exchanges per serving: FREE Source: Vegetarian Cooking for Diatetics by Patricia Mozzer Brought to you and yours via Nancy O”Brion and her Meal Master MC-RECIPE@MASTERCOOK.COM MASTERCOOK RECIPES LIST SERVER MC-RECIPE DIGEST V1 #46 From the MasterCook recipe list.
Cooking Temperature:
Recipe Serves: 8
How Do You Cook Basic Free Green Salad?
If you know a better Basic Free Green Salad Recipe please comment below.