Free Recipe Truffle Treats
Recipe Type: F Recipes
Recipe Preparation: stir
Cooking Ingredients for Truffle Treats Recipe
6 oz Semi-sweet chocolate squares
1/4 c Margarine
2-2/3 c Flaked coconut
8 oz Cream cheese; softened
2-1/2 c Half & half; cold
1 lg Chocolate instant pudding
2 tb Unsweetened cocoa
1 tb Powdered sugar
Truffle Treats Preparation
Place chocolate in heavy saucepan over very low heat; stir constantly until just melted. Remove 2 tbls of melted chocolate; set aside. Stir margarine into remaining chocolate in saucepan until melted. Gradually stir in coconut, tossing to coat evenly. Press mix into a 9×13 pan which has been lined with foil. Beat cream cheese at medium speed of electric mixer until smooth; beat in reserved 2 tbls chocolate. Gradually mix in half & half. Add pudding mix. Beat at low speed until well blended, about 1 minute. Pour over crust. Freeze until firm, about 4 hours or overnight. Mix together cocoa and sugar in a small bowl; sift over truffle mixture. Lift foil from pan onto cutting board; let stand for 10 minutes to soften slightly. Cut into diamonds, squares or triangles. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 20
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