Free Recipe Tu B shevat Fruitcake
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Tu B shevat Fruitcake Recipe
1/2 c Brown sugar
3/4 c Sifted flour
1/2 ts Baking powder
2 Eggs
1 c Dried fruit
1 c Mixed nuts: Almonds,
-Walnuts, Pecans, etc
-(peanuts not recommended)
Tu B shevat Fruitcake Preparation
Here”s a recipe I found on the Virtual Jerusalem www page on the Tu B”Shevat link. The recipe is credited to MILAH, Ulpan Yerushalayim. Baking time and specific types of dried fruit were not listed. Mix it all. Pour into greased loaf pan. Bake in preheated 350 degree oven until brown. Stick a toothpick in center to check. If it comes out clean, your cake is cake. Posted to JEWISH-FOOD digest V97 #001 From: seaco@ix.netcom.com Date: Thu, 2 Jan 1997 14:56:46 -0800
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Tu B shevat Fruitcake?
If you know a better Tu B shevat Fruitcake Recipe please comment below.