Free Recipe Tuna Casserole #1
Recipe Type: S Recipes
Recipe Preparation: bake
Cooking Ingredients for Tuna Casserole #1 Recipe
3/4 Stick margarine
2 tb Flour
3 c Milk
1 cn (6-oz) solid pack tuna
1 c Frozen green peas; cooked
1 cn (small) sliced mushrooms
2 Hard-boiled eggs; sliced
2 tb Chopped pimento
1 pk (small) noodles; cooked,
-drained
1 cn Potato sticks
Tuna Casserole #1 Preparation
Make cream sauce by melting margarine over low heat & blending in flour. Add milk & cook until slightly thick & smooth. Remove from heat & stir in tuna, green peas, mushrooms, egg & pimento. Fold in well-drained noodles. Turn into buttered 2-quart casserole. Bake in moderate (350 degree) oven about 30 minutes. Scatter potato sticks over top about 10 minutes before taking from oven. Yields 4-6 servings. VELDA ALEXANDER MEMPHIS, TN From <Simply Southern>, the Desoto School Mothers” Assn, Helena-West Helena, AR 72390.
Cooking Temperature:
Recipe Serves: 4
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