Free Recipe Tuna Chili Slice
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Tuna Chili Slice Recipe
4 Eggs lightly beaten
1/4 c Milk
2 tb Plain flour
1 cn John West Tuna & Onion; (185
-gram ) drained
1 ts John West Chili
2 Zucchinis; grated
1/2 Red capsicum; finely diced
1 c Grated tasty cheese
Tuna Chili Slice Preparation
1. Place eggs, milk and flour into a bowl, whisk until smooth. Stir in Tuna & Onion, chili, zucchinis, capsicum and cheese. 2. Pour into a greased and baking paperlined 18x27cm lamington tin and bake in a moderate oven (180*C) for 30 to 35 minutes, until set. 3. Cut into fingers and serve warm or cool. Tuna Chili Slice may also be served as a light meal, cut in larger slices, accompanied by crusty bread and salad. Makes 24. Recipe by: Super Food Ideas (Aussie Magazine) Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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