Free Recipe Tuna Corn Salad
Recipe Type: T Recipes
Recipe Preparation: chill
Cooking Ingredients for Tuna Corn Salad Recipe
2 cn Tuna packed in water; (6 1/2
-or 7 oz. ea.)
2 pk Frozen whole kernel corn;
-(10 oz. ea.) cooked
-according to package
-directions and drained
1/2 c Vegetable oil
1/4 c Cider vinegar
1-1/2 ts Lemon juice
3 tb Chopped parsley
1/2 ts Salt
3/4 ts Dried leaf basil
1/2 ts TABASCO Pepper Sauce
2 lg Tomatoes; peeled and chopped
1 md Zucchini; peeled and
-shredded
1/2 c Green onions
Tuna Corn Salad Preparation
In large bowl, mix all ingredients. Cover and chill several hours. Serve in bowl lined with salad greens. Makes 6 to 8 servings. >From the Tabasco Website, formatted by <ksonness@suffolk.lib.ny.us> Recipe by: Tabasco www.tabasco.com Posted to MC-Recipe Digest by Karen Sonnessa <ksonness@suffolk.lib.ny.us> on May 10, 1998
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Tuna Corn Salad?
If you know a better Tuna Corn Salad Recipe please comment below.