Free Recipe Tuna Noodle Casserole #1
Recipe Type: C Recipes
Recipe Preparation: cook
Cooking Ingredients for Tuna Noodle Casserole #1 Recipe
2 cn Cream of celery soup
1/3 c Dry sherry
2/3 c Milk
2 tb Parsley flakes
10 oz Frozen mix vegetables
2 cn Tuna; drained
10 oz Egg noodles; cooked
2 tb Margarine
1/2 c Toasted almonds
Tuna Noodle Casserole #1 Preparation
Date: Fri, 29 Mar 1996 00:37:33 -0500 From: BobbieB1@aol.com In a large bowl, thoroughly combine soup, sherry, milk, parsley flakes, vegetables, and tuna. Fold in noodles. Pour into greased CROCK-POT. Top with almonds and butter. Cover and cook on Low 7 to 9 hours. (High: 2 to 3 hours). *Do not overcook noodles-just until tender. From Rival Crock-Pot cookbook, date unknown From: Robert Miles Date: 06-22-95 MEAL-MASTER RECIPES LIST SERVER MM-RECIPES DIGEST V3 #90 From the MealMaster recipe list.
Cooking Temperature:
Recipe Serves: 6
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