Free Recipe Basic Green Mexican Salsa

Recipe Type: M Recipes

Recipe Preparation: boil

Cooking Ingredients for Basic Green Mexican Salsa Recipe

8 Green Tomatillos
1/2 lg Onion
Fresh Green chiles serranos
The quantity as you want
1 sm Clove of garlic
Salt and pepper
10 Leaves of Cilantro (optional

Basic Green Mexican Salsa Preparation

Peel the green tomatillos if they still have the dry skin. In a boiling water cook the tomatillos and chiles serranos for 1 or 2 min. Ground all the ingredients. You can use this fresh salsa for tacos or quesadillas or if you want you can cook it: In a sauce pan add a little amount of vegetable oil and when it will be warm add the salsa , cook 20 min or more. Now you can prepare chilaquiles or eggs. Patricia Wriedt. Posted to CHILE-HEADS DIGEST V3 #116 Date: Fri, 27 Sep 1996 16:03:06 -0400 From: Garry Howard <g.howard@ix.netcom.com>

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Basic Green Mexican Salsa ?

If you know a better Basic Green Mexican Salsa Recipe please comment below.