Tuna Swiss Pie Recipe

Free Recipe Tuna Swiss Pie

Recipe Type: M Recipes

Recipe Preparation: bake

Cooking Ingredients for Tuna Swiss Pie Recipe

1 9 inch unbaked pie shell
1 cn Tuna, 13 oz. drained&flaked
1 c Swiss cheese, shredded 4 oz.
1/2 c Green onion, sliced
3 Eggs
1 c Mayonnaise
1/2 c Milk

Tuna Swiss Pie Preparation

Pierce pastry thoroughly with fork. Bake at 375 degrees for 10 minutes. In a large bowl, toss next 3 ingredients; spoon into pastry. In bowl, stir together remaining ingredients. Slowly pour over tuna mixture. Bake for 50 minutes or until knife inserted in center comes out clean. Randy Rigg

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Tuna Swiss Pie?

If you know a better Tuna Swiss Pie Recipe please comment below.