Free Recipe Tuna-Egg Patties
Recipe Type: S Recipes
Recipe Preparation: cook
Cooking Ingredients for Tuna-Egg Patties Recipe
1/4 c Butter
1/2 ts Paprika
1 tb Onion – chopped
1 c Milk
1/4 c Flour
2 Eggs
1 tb Parsley – minced
1 cn Tuna
1/4 ts Salt
2 tb Water
1/2 ts Celery salt
3 tb Pimiento – chopped
1/8 ts Pepper
2 c Corn Flakes – crushed
Tuna-Egg Patties Preparation
Grease 8x8x2 inch baking dish. Melt butter in pan and blend in flour, salt and pepper. Cook 2 minutes. Stir in milk and cook until thick. Stir in tuna, pimiento, onion, parsley, salt, paprika. Spread in dish. Refrigerate 1 hour. Cut in 9 squares. Coat with flour. Shape into patties. Beat eggs and water. Dip patties into egg. Coat with crushed flakes. Fry in hot oil for 5 minutes on each side over medium heat. Serve with hot chili sauce. From Gourmet, formatted by Mary Dishongh Bowles. Recipe By : From: Date: 05/28
Cooking Temperature:
Recipe Serves: 6
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