Free Recipe Turkey and Green Bean Casserole
Recipe Type: N Recipes
Recipe Preparation: bake
Cooking Ingredients for Turkey and Green Bean Casserole Recipe
1 pk (6 oz.) STOVE TOP Stuffing
Mix for Turkey or Chicken
1-1/2 c Hot water
1/4 c (1/2 stick) butter or
Margarine, cut into pieces
3 c Cubed cooked turkey
1 pk (10 oz.) frozen French cut
Green beans, thawed
1 cn (11 oz.) condensed Cheddar
Cheese soup
3/4 c Milk
Turkey and Green Bean Casserole Preparation
MIX contents of vegetable/seasoning packet, hot water and butter in large bowl until butter is melted. Stir in stuffing crumbs just to moisten. Let stand 5 minutes. MIX turkey and green beans in 2-quart casserole or 12×8 inch baking dish. Mix soup and milk in medium bowl until smooth. BAKE at 350F for 30 minutes or until thoroughly heated. Makes 6 servings. Recipe ideas compliments of Kraft, Betty Crocker, Nabisco, and the National Beef & Livestock Board, also Albertsons Typos by Bobbie Beers Posted to MM-Recipes Digest V4 #014, by BobbieB1@aol.com on Sun, 12 Jan 1997.
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Turkey and Green Bean Casserole?
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