Turkey And Squash Recipe

Free Recipe Turkey And Squash

Recipe Type: Free Recipes

Recipe Preparation: cook

Cooking Ingredients for Turkey And Squash Recipe

2 lb Turkey breast; (uncooked),
-cubed
1 Butternut squash; 3 lbs,
-seeded, peeled an cubed
4 lg Rocotos; seeded and chopped
2 Shallots; peeled and chopped
3 Leeks; sliced
1 tb Cumin
1 tb Coriander seed; (powder)
Herbs; (basil, thyme, bay,
-etc.)
1 qt Meat stock
Salt

Turkey And Squash Preparation

Sear the meat in some olive oil over high heat, remove and set aside. Sear the squash in a similar manner. Fry off the shallots and three of the rocotos over medium heat. Add the leeks, and cook a few minutes. Deglaze with a glass of white wine, and add the stock, spices, and herbs. Simmer 1/2 hour or so, and add the meat, squash, and remaining rocoto. Simmer over very low heat another 10 minutes or so. Serve with rice and/or bread. Posted to CHILE-HEADS DIGEST by RST G <synapse7@home.com> on Oct 21, 1999, converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

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