Free Recipe Turkey and Wild Rice Bake
Recipe Type: A Recipes
Recipe Preparation: bake
Cooking Ingredients for Turkey and Wild Rice Bake Recipe
1 pk (6 ounce) wild and white
-rice mix, uncooked
2-1/2 c Water
1 cn (4 ounce) sliced mushrooms,
-drained
1 cn (14 ounce) whole artichoke
-hearts, drained/quartered
1 Jar (2 ounce) chopped
-pimiento, drained
2 c Cooked turkey, in 1/2 cubes
1 c Swiss cheese, shredded
Turkey and Wild Rice Bake Preparation
In 2 quart casserole dish, combine rice with seasoning packet, water, mushrooms, artichokes, pimiento and turkey. Cover and bake in 350 F. oven for 1 hour and 15 minutes or until liquid is absorbed. Top casserole with cheese and bake, uncovered, 5-10 minutes or until cheese is melted and golden brown. Serves 6. MC formatting by bobbi744@sojourn.com Recipe by: Lansing State Journal, Gannett News Service, 11-25-”96 Posted to MC-Recipe Digest V1 #631 by Roberta Banghart <bobbi744@sojourn.com> on Jun 01, 1997
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Turkey and Wild Rice Bake?
If you know a better Turkey and Wild Rice Bake Recipe please comment below.