Free Recipe Turkey Fajitas 2
Recipe Type: T Recipes
Recipe Preparation: cook
Cooking Ingredients for Turkey Fajitas 2 Recipe
8 Tortillas – 7 in.
1/2 ts Dried oregano
8 Lettuce leaves
12 oz Turkey-breast cutlets
2 Bell peppers – med.
2 ts Veg. oil
2 tb Chili powder
Turkey Fajitas 2 Preparation
Wrap tortillas in foil & place in a warm (225%) oven while making fajita filling.Wash & dry lettuce.Halve & thinly slice bell peppers.Mix chili powder & oregano on wax paper.Rub spice mixture into turkey cutlets.Heat 1 teaspoon of oil in a large skillet.Add bell pepper strips & cook over med-high heat 4 to 6 min.,stirring often,until lightly browned & crispy-tender.Remove to a bowl with a slotted spoon. Heat remaining oil in same skillet.Add cutlets & cook over med-high heat 6 min.,turning once,until browned & no longer pink in the center when tested with knife. Slice turkey crosswise in narrow strips.Top each warm tortilla with a lettuce & arrange turkey & bell-pepper strips down the middle.You may add sour cream,onions,etc. Arrange Fajitas on a serving platter.Per serving:287 cal,26 G pro,31 G car.,7 G fat,53 mg chol.,338 mg Sod. Enjoy ! John Mora-GBDP78B Recipe By : From: Date: 05/28 Posted to MM-Recipes Digest by Wayne T. Jones <waynej@mail.austasia.net> on Mar 10, 1998
Cooking Temperature:
Recipe Serves: 4
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