Free Recipe Turkey Florentine Pasta and Vegetables
Recipe Type: T Recipes
Recipe Preparation: cook
Cooking Ingredients for Turkey Florentine Pasta and Vegetables Recipe
1 lb Green giant pasta accents
-florentine frozen
-vegetables and pasta
2 tb Margarine or butter
1 lb Uncooked turkey breast
-slices
1 ts Garlic pepper or lemon
-pepper
Turkey Florentine Pasta and Vegetables Preparation
1. Prepare frozen vegetables and pasta according to package directions. 2. Meanwhile, melt margarine in large skillet over medium-high heat. Sprinkle turkey breast slices evenly with garlic pepper. Cook turkey slices in margarine 2 minutes on each side or until no longer pink. 3. Place turkey on serving platter; top with vegetables and pasta. Serve immediately. Copyright 1997 The Pillsbury Company Recipe by: Pillsbury Solutions [pillsburysolutions@listserver.crc-inc. Posted to MC-Recipe Digest V1 #973 by abprice@wf.net <abprice@wf.net> on Dec 28, 1997
Cooking Temperature:
Recipe Serves: 4
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