Turkey Fried Rice Recipe

Free Recipe Turkey Fried Rice

Recipe Type: C Recipes

Recipe Preparation: cook

Cooking Ingredients for Turkey Fried Rice Recipe

1 tb Vegetable oil; divided
1 Medium-sized red bell
-pepper; cut into 1/2-inch
-strips
1/4 lb Fresh mushrooms; sliced
4 oz Fresh pea pods; trimmed
1 Garlic clove; minced
2 c Diced cooked turkey
1/4 ts Ground ginger
3 c Cooked rice
1/2 c Soy sauce
2 Eggs; beaten

Turkey Fried Rice Preparation

In a large skillet or wok, heat the oil over medium-high heat. Stir-fry the pepper, mushroooms, pea pods, and garlic for 3 to 4 minutes, just until the vegetables are tender. Add the remaining ingredients except the eggs. Cook for 4 to 5 minutes, or until heated through. Add the eggs and stir constantly for 2 to 3 minutes, or until the eggs are cooked through. Serve immediately. Note: Go ahead and add a little extra crunch and color with 2 chopped scallions. Recipe by: MR FOOD Posted to MC-Recipe Digest V1 #1041 by Meg Antczak <meginny@frontiernet.net> on Jan 24, 1998

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Turkey Fried Rice?

If you know a better Turkey Fried Rice Recipe please comment below.