Free Recipe Turkey Fried Rice 2
Recipe Type: C Recipes
Recipe Preparation: boil
Cooking Ingredients for Turkey Fried Rice 2 Recipe
3 tb Light brown sugar
1 ts Fresh ginger; minced
1/4 ts Crushed red pepper
1/2 c Rice vinegar
3 tb Low-sodium soy sauce
2 tb Water
1 tb Crunchy peanut butter
2 ts Vegetable oil
1 lb Turkey light meat; skinless,
-cut into strips
2 Cloves Garlic; minced
4 c Cooked rice
1/4 c Green onions; chopped
3 tb Unsalted peanuts; chopped
2 tb Green onions; optional
Turkey Fried Rice 2 Preparation
Combine first 7 ingredients in a bowl, stir with whisk until blended. Heat oil in large non-stick skillet. Add turkey and garlic, stir-fry 3 mins or until turkey is done. Add rice and fry 2 mins. Remove mixture from skillet and keep warm. Add vinegar mixture to skillet and bring to boil, cook 3 mins. Return turkey mixture to skillet and stir-fry 1 min. Remove from heat and stir in 1/4 cup chopped green onions and peanuts. Garnish with green onions if desired. Serving size 1 cup. Recipe by: Cooking Light Posted to EAT-LF Digest by Penchard@aol.com on Mar 8, 1999, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Turkey Fried Rice 2?
If you know a better Turkey Fried Rice 2 Recipe please comment below.