Free Recipe Basic Microwaveable Cake
Recipe Type: D Recipes
Recipe Preparation: cook
Cooking Ingredients for Basic Microwaveable Cake Recipe
1 c Flour
2/3 c Sugar
1-1/4 ts Baking powder
1/2 ts Salt
1/2 ts Vanilla
2 Eggs
1/3 c Milk
1/3 c Shortening
Basic Microwaveable Cake Preparation
In mixer bowl, combine flour, sugar, baking powder, salt and vanilla. Add eggs, milk and shortening. Beat at low speed till mixed. Beat at medium speed 2 minutes, scraping bowl occasionally. Spread batter in a 8-by-1 1/2 waxed-paper lined round cake dish. Micro-cook, uncovered, on medium 6 minutes, rotating a quarter turn every 2 minutes. Increase power to 100 percent. Micro-cook, uncovered, 1 1/2 to 5 minutes or until done. Cool on a wire rack 5 to 10 minutes. Remove from pan; cool thoroughly on rack. Formatted by Susan Wolfe Posted to EAT-L Digest 01 Aug 96 Date: Fri, 2 Aug 1996 10:47:08 -0500 From: LD Goss <ldgoss@METRONET.COM> NOTES : You”ll love the silken texture of this dessert. Other flavorings can be substituted for the mint, or it can be left out entirely.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Basic Microwaveable Cake?
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