Free Recipe Turkey with Creole Mayonnaise
Recipe Type: P Recipes
Recipe Preparation: stir
Cooking Ingredients for Turkey with Creole Mayonnaise Recipe
1/4 c Light mayonnaise
2 tb Minced green onions
2 ts Dijon mustard
1/2 ts Vinegar or lemon juice
Black and cayenne peppers
4 Crusty rolls, split
8 Thin slices roast turkey
2 Large dill pickles,thinly
-sliced
Turkey with Creole Mayonnaise Preparation
In small bowl, stir together mayonnaise, onion, mustard, vinegar, and black and cayenne peppers to taste; spread on cut side of rolls. Top with turkey; arrange pickles on top. Sandwich with remaining halves. Makes 4 servings. Typed in MMFormat by cjhartlin@msn.com Source: Canadian Living Posted to MM-Recipes Digest by Cindy Hartlin <cjhartlin@email.msn.com> on May 25, 1998
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Turkey with Creole Mayonnaise?
If you know a better Turkey with Creole Mayonnaise Recipe please comment below.