Turkey with Gin And Juniper Recipe

Free Recipe Turkey with Gin And Juniper

Recipe Type: S Recipes

Recipe Preparation: simmer

Cooking Ingredients for Turkey with Gin And Juniper Recipe

1 tb Cooking oil
1 lb Turkey breast – cut into
-strips; (450g)
3 tb Gin
1/2 ts Schwartz Juniper Berries –
-crushed
; lightly
3 fl Chicken stock; (75ml)
1 ts Lemon juice
1/4 pt Single cream; (150ml)
Salt
Schwartz Coarse Ground Black
-Pepper

Turkey with Gin And Juniper Preparation

Heat the oil in a large pan and fry the turkey strips for 5 minutes to brown. Add the gin and Juniper Berries and simmer for a further 5 minutes. Add the stock and lemon juice, and finally the cream. Simmer for 1-2 minutes to thicken. Season with salt and Pepper and serve. Converted by MC_Buster. Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Turkey with Gin And Juniper?

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