Free Recipe Turkey, Microwaved2
Recipe Type: P Recipes
Recipe Preparation: cook
Cooking Ingredients for Turkey, Microwaved2 Recipe
(No Ingredients)
Turkey, Microwaved2 Preparation
(Continued from part 1) Turn the roasting pan around again to cook for the remaining 29 minutes at 70% power. Carefully remove bird from roasting bag, saving the juices for the gravy. Remove the stuffing at this point and place in a covered dish to keep warm. Cover the bird loosely with a tent of tin foil and leave alone for 1 hour to let the bird finish cooking. Carve and serve. Refrigerate any leftovers in a plastic sack or a Tupperware container. The meat will remain moist and juicy for several days. If your bird is smaller or larger than the example given and you do not have a meat microwave computer, adjust the times accordingly. This seems like a lot of work but it really is worth the effort. Deidre Anne Penrod, Prodigy Food & Wine Board
Cooking Temperature:
Recipe Serves: 10
How Do You Cook Turkey, Microwaved2?
If you know a better Turkey, Microwaved2 Recipe please comment below.