Free Recipe Turkish Lamb\clay Cooker
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Turkish Lamb\clay Cooker Recipe
1-1/2 lb Cut-up green beans
2 Large onions, sliced
1 Large Idaho potato, peeled
And sliced
4 Large peeled tomatoes
1 lb Lamb, cubed
Salt, caraway seeds
1 Clove of garlic
1 Bouillon cube
Turkish Lamb\clay Cooker Preparation
Soak lid of glazed clay cooker. Mix all ingredients in a bowl, transfer to cooker. Cover and put into cold oven. Turn temperature to 425F and bake for 80 minutes. From Schlemmertopf Recipe Book. Formatted by Linda Caldwell Posted to MM-Recipes Digest V4 #103 by Griff <wgriffin@ix.netcom.com> on Apr 13, 1997
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Turkish Lamb\clay Cooker?
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