Turkish Marinaded Kebabs Ii (For Fish) Recipe

Free Recipe Turkish Marinaded Kebabs Ii (For Fish)

Recipe Type: Free Recipes

Recipe Preparation: cook

Cooking Ingredients for Turkish Marinaded Kebabs Ii (For Fish) Recipe

4 tb Olive oil
1/2 pt Natural yoghurt
1 md Onion, juice of
1 ts Black peppercorns, crushed
1 ts Cumin seeds, crushed,
-optional
2 ts Paprika, optional
2 lb Cod steaks or monkfish or
-other firm white fish
Sea salt

Turkish Marinaded Kebabs Ii (For Fish) Preparation

The following marinades are from The Complete Meze Table by Rosamond Man. Mix together the oil , yoghurt, onion juice and black peppercorns. Add either the cumin seeds or paprika, then stir in the cubed fish and leave for 2-12 hours. Cook as above. Note: If you don”t want to put the onion through a juicer, grate it (I remember this was discussed before!!). If you don”t want to bother with grating the thing, skewer onion quarters or small onions alternating with the meat or fish. Posted to TNT – Prodigy”s Recipe Exchange Newsletter by david young <griffi@zoo.co.uk> on Mar 5, 97.

Cooking Temperature:

Recipe Serves: 1

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