Free Recipe Turnovers
Recipe Type: D Recipes
Recipe Preparation: bake
Cooking Ingredients for Turnovers Recipe
3 c Flour
2 ts Baking powder
1/2 ts Salt
1/2 c Lard or shortening
2 Eggs
1/2 c Milk
Filling
Turnovers Preparation
Stir flour, baking powder & salt. Cut in shortening. Beat egg with milk. Add to flour mixture stirring till combined. Form dough into balls; cover & chill 1 hour. Divide dough into 16 portions. On lightly floured surface roll each to a 6 circle. Place about 3 Tbls. filling on each. Moisten edges with a little water, fold in half sealing edges with fork. Fry or bake as directed. To Fry: Fry in deep hot oil for about 4 minutes. To Bake: Place in baking sheet. Brush tops with a little milk, sprinkle with sugar. Bake at 400 for 15 minutes.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Turnovers?
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