Turtle Cake #2 Recipe

Free Recipe Turtle Cake #2

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Turtle Cake #2 Recipe

1 Box german chocolate or
-devil s food cake mix (do
-not use a mix with pudding
-in it)
3 Eggs
1/3 c Plus
2 tb Evaporated milk
1-1/3 c Water
1 Stick butter or margarine
12 oz Chocolate chips
12 oz Caramels
1 c Chopped walnuts (or pecans)

Turtle Cake #2 Preparation

From: hz225wu@unidui.uni-duisburg.de (Micaela Pantke) Date: Thu, 12 Aug 93 09:26:22 +0200 From: tef@sei.cmu.edu (Tracey Fox) Preheat oven to 350. Melt 14 oz. caramels in a double boiler, then add 1/3 cup plus 2 tablespoons evaporated milk. While caramels are melting, mix together the cake mix, eggs, water, and butter. Put half of the batter in a greased and floured 9×13 pan. Bake at 350 for 15 minutes. Take out of oven and sprinkle 12 oz. chocolate chips and 1 cup walnuts on top. Pour on melted caramels and top with remaining cake batter. Bake for 30 minutes at 350. Top with whipped cream or chocolate frosting, if desired. REC.FOOD.RECIPES ARCHIVES /CAKES From rec.food.cooking archives.

Cooking Temperature:

Recipe Serves: 16

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