Tuscan Potato Salad Recipe

Free Recipe Tuscan Potato Salad

Recipe Type: S Recipes

Recipe Preparation:

Cooking Ingredients for Tuscan Potato Salad Recipe

6 md Potatoes, cooked, peeled
– sliced in thick slices
2 tb Olive oil
1 lg Or 2 small garlic cloves
– very finely chopped
1 tb Balsamic vinegar
2 tb Finely chopped fresh parsley
2 tb Finely chopped fresh chives
1/4 ts Salt
1/4 ts Freshly ground pepper

Tuscan Potato Salad Preparation

Combine all ingredients; toss lightly. Allow to stand about 1/2 hour to blend flavors before serving at room temperature. Recipe developed by Renee Shepherd and Fran Raboff. From 1992 Shepherd”s Garden Seeds catalog. Pg. 36. Posted by Cathy Harned. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Tuscan Potato Salad?

If you know a better Tuscan Potato Salad Recipe please comment below.