Tuscan Rice and Beans Recipe

Free Recipe Tuscan Rice and Beans

Recipe Type: Free Recipes

Recipe Preparation:

Cooking Ingredients for Tuscan Rice and Beans Recipe

1/4 c Olive oil
1 c Onions, chopped
2 Cloves garlic, minced
1/2 lb Spinach leaves, washed,
-stemmed
2 c Canned tomatoes, drained,
-chopped
1-1/2 qt Cooked rice
3 c White beans, cooked
3 tb Fresh mint, chopped
2 tb Dried rosemary, crushed
2 tb Red wine vinegar
2 tb Sherry
1 pn Salt
1 pn Ground black pepper

Tuscan Rice and Beans Preparation

1.Saute onions in oil until tender. Add garlic, tomatoes and spinach; saute 3 to 5 minutes or until spinach is wilted. 2.Add remaining ingredients; heat thoroughly and serve. Posted to The Gourmet Connection Recipe Page Newsletter 05 Jan 97 From: Gourmet Connection <capco@norwich.net> Date: Sun, 05 Jan 1997 13:48:55 +0500

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Tuscan Rice and Beans?

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