Free Recipe Tzaziki
Recipe Type: G Recipes
Recipe Preparation: chill
Cooking Ingredients for Tzaziki Recipe
2 c Plain full fat yogurt; (high
-quality without gums and
-thickeners)
2 ts Creamed very fresh garlic
1 ts Sea salt
2 Cucumbers; peeled, seeded
-and grated on large holes
-of grater
1/2 ts Freshly ground black pepper
2 ts Olive oil
Fresh mint leaves; for
-garnish
Tzaziki Preparation
Drain yogurt for 1 hour in a cheeseclothlined strainer to remove some of its water. In a bowl, combine the yogurt, garlic and 1/2 teaspoon salt. Sprinkle the remaining 1/2 teaspoon salt over the grated cucumber and drain, 10 to15 minutes, to extract excess water. Add drained cucumber to yogurt, along with pepper, and mix well. Cover and refrigerate until chilled, about 1 hour. Drizzle with olive oil and garnish with mint leaves. Serve with pita triangles or grilled fish. Recipe by: TAMALES WORLD TOUR Posted to MC-Recipe Digest V1 #1009 by Meg Antczak <meginny@frontiernet.net> on Jan 14, 1998
Cooking Temperature:
Recipe Serves: 10
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