Free Recipe Ultimate Chocolate Sauce
Recipe Type: S Recipes
Recipe Preparation: boil
Cooking Ingredients for Ultimate Chocolate Sauce Recipe
3/4 c Unsweetened Dutch cocoa
-powder; sifted
1/2 c Maple sugar; or Sucanat
1/4 ts Sea salt
1/2 c Water
1/2 c Maple syrup
1 tb Rice syrup
1/2 ts Apple cider vinegar
1 tb Pure vanilla extract
Ultimate Chocolate Sauce Preparation
1. In a medium saucepan, stir together cocoa powder, dry sweetener and sea salt. Add water, maple syrup, rice syrup and vinegar and stir until smooth with a small wire whisk. 2. Place pan over medium-low heat and stir until mixture comes to a low boil. Simmer 5 minutes. Remove from heat and add vanilla extract. 3. Cool slightly, then pour into a clean glass jar. Store refrigerated. Sauce may be reheated slowly or served chilled. Variations: For Mint Chocolate Sauce, add 1/4 teaspoon mint extract along with the vanilla. For Orange Chocolate Sauce, add 1/3 cup heated orange marmalade to sauce and add a tablespoon of Grand Marnier if desired. To make Black Forest Sauce, add ‡ cup cherry preserves or jam or fresh cherries in season. For Mocha Sauce, add 1 tablespoon instant powdered espresso or instant coffee substitute to the cocoa in the basic recipe. Recipe by: Delicious Magazine, Feb 1998 Posted to EAT-LF Digest by Ellen C. <ellen@brakes.elekta.com> on Feb 2, 1999, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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