Uncooked Salsa Recipe

Free Recipe Uncooked Salsa

Recipe Type: M Recipes

Recipe Preparation:

Cooking Ingredients for Uncooked Salsa Recipe

2 Onions, chopped
2 Chopped green peppers
1/4 c Red wine
1 Juice of a lemon
1/2 ts Basil, oregano, salt
1 qt Canned tomatoes,chopped fine

Uncooked Salsa Preparation

Pour canned tomatoes through a strainer or a colander to drain off some juice. You will need about 2 1/2 c of mostly drained tomatoes to make a thick salsa. Save the juice to use in soup or refried beans. Chop the tomatoes into small pieces. Mix all other ing. into chopped tomatoes. Taste and adjust the seasonings. Let stand for about 30 min. so flavors can blend. This salsa will keep for 2-3 days in the refrigerator. ~- From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Uncooked Salsa?

If you know a better Uncooked Salsa Recipe please comment below.