Free Recipe Unusual Green Pepper Jelly
Recipe Type: C Recipes
Recipe Preparation: boil
Cooking Ingredients for Unusual Green Pepper Jelly Recipe
6 lg Green peppers
1-1/2 c Vinegar; divided
1 ts Crushed red pepper
6 c Sugar
1/2 ts Salt
2 pk Liquid fruit pectin; 3-oz ea
Unusual Green Pepper Jelly Preparation
Seed peppers, and chop coarsely. Place half of chopped peppers and 3/4 cup vinegar in container of electric blender; process on high speed until smooth. Repeat with remaining chopped peppers and vinegar. Combine pureed peppers, red pepper, sugar, and salt in a large Dutch oven; bring to a boil, and add pectin. Cook, stirring often, for 30 minutes or until mixture sheets from a metal spoon. Quickly pour jelly into sterilized jars, leaving 1/2-inch headspace. Cover at once with a 1/8-inch layer of paraffin. Cover with metal lids, and screw metal bands tight. Serve with cream cheese on crackers as an appetizer. From Southern Living, June, 1982. Posted to MM-Recipes Digest V4 #121 by EUGF52A@prodigy.com (MR DAVID H WIELAND) on Apr 30, 1997
Cooking Temperature:
Recipe Serves: 6
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