Free Recipe Vanilla Cream Filling
Recipe Type: F Recipes
Recipe Preparation: cook
Cooking Ingredients for Vanilla Cream Filling Recipe
6 tb Sugar
2 tb Cornstarch
1 pn Salt
1 c Milk
2 Slightly beaten egg yolks
1 tb Butter + butter for
Greasing
1/2 ts Vanilla
1 pn Cinnamon
Vanilla Cream Filling Preparation
In med pan combine sugar, starch & salt; gradually add milk, stirring constantly. Cook & stir over med heat until very thick & begins to bubble. Remove from heat. Add a few Tbls. hot mixture to yolks & stir to blend. Slowly pour yolks into pan, stirring constantly. Cook & stir mixture over low heat. Stir in butter, vanilla & cinnamon. Transfer filling to bowl. Place piece of buttered waxed paper directly on filling & cool to room temperature. Refrigerate 1 hour before using.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Vanilla Cream Filling?
If you know a better Vanilla Cream Filling Recipe please comment below.