Basic Red Mexican Salsa Recipe

Free Recipe Basic Red Mexican Salsa

Recipe Type: M Recipes

Recipe Preparation: boil

Cooking Ingredients for Basic Red Mexican Salsa Recipe

5 Red tomatoes fresh
1/2 lg Onion
Fresh green chiles serranos
The quantity you want
1 sm Clove of garlic
Salt and pepper

Basic Red Mexican Salsa Preparation

In a boiling water cook one or two minutes the red tomatoes and chiles, peel the tomatoes skin, then ground with other ingredients. You can eat fresh for use with tacos or quesadillas. or cook: In a sauce pan add a little amount of vegetable oil, when will be warm, add the salsa and cook 10 min aprox., now you can prepare chilaquiles or eggs. Patricia Wriedt. Posted to CHILE-HEADS DIGEST V3 #116 Date: Fri, 27 Sep 1996 16:03:06 -0400 From: Garry Howard <g.howard@ix.netcom.com>

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Basic Red Mexican Salsa ?

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