Free Recipe Vanilla Rice Pudding
Recipe Type: Free Recipes
Recipe Preparation: boil
Cooking Ingredients for Vanilla Rice Pudding Recipe
4 c 2% lowfat milk
1 Egg, well beaten
1 pk Jello vanilla pudding
(not instant)
1 c Minute rice
1/4 c Raisins
1/4 ts Cinnamon
1/8 ts Nutmeg
Vanilla Rice Pudding Preparation
1. Gradually stir milk and egg into pudding mix in a saucepan. 2. Add rice and raisins. Stir over medium heat until mixture just comes to a boil. Cool 5 minutes, stirring twice. 3. Pour into dessert dishes or serving bowl. Place plastic wrap or wax paper on surface of hot pudding. Refrigerate about 1 hour. 4. Sprinkle with cinnamon and nutmeg. Serve. Cyberealm Cookbook, Vol 1, 4/93, Cyberealm BBS, compiled by Linda Fields. mmcyber1
Cooking Temperature:
Recipe Serves: 10
How Do You Cook Vanilla Rice Pudding?
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