Free Recipe Vanilla-Frosted Fudge Cookies
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Vanilla-Frosted Fudge Cookies Recipe
3/4 c Flour
1/2 c Unsweetened cocoa powder
1 ts Baking powder
1/4 ts Salt
1/4 c Canola oil
1 c Sugar
1-1/2 ts Vanilla extract
4 Egg whites; unbeaten
2 c Confectioner s sugar
2 To 3 Tbsp skim milk; approx.
Unsweetened cocoa powder;
-for dusting
Vanilla-Frosted Fudge Cookies Preparation
Preheat oven to 350=B0. Spray a large nonstick cookie sheet with vegetable oil spray. Sift the flour, cocoa, baking powder and salt together. Set aside. Mix together the oil, sugar, 1 tsp. vanilla and the egg whites until well combined. Stir in the flour mixture. Chill for one hour. Using a 1/2 Tbsp. measure, scoop the dough onto the cookie sheet, leaving 2 inches between cookies. Bake for 8-10 minutes or until the cookies are puffed and cooked through. Do not overcook. Transfer the cookies to a rack and cool completely. Mix together the confectioners” sugar, skim milk and remaining 1/2 tsp. vanilla unsil pasty. Add skim milk if necessary. Spread a small amount of vanilla frosting on each cookie. Put the cookies back on the rack, dust lightly with cocoa powder and allow the frosting to dry. Recipe By : Diane Mott Davidson, Killer Pancakes Posted to MC-Recipe Digest V1 #223 Date: Sun, 22 Sep 1996 19:35:36 -0400 From: Robertal Banghart <bobbi744@sojourn.com> NOTES : MCformatting and posted by bobbi744@sojourn.com
Cooking Temperature:
Recipe Serves: 48
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