Vaunted Vinegar Sauce (For Pulled Pork) Recipe

Free Recipe Vaunted Vinegar Sauce (For Pulled Pork)

Recipe Type: Free Recipes

Recipe Preparation:

Cooking Ingredients for Vaunted Vinegar Sauce (For Pulled Pork) Recipe

1 c White vinegar
1 tb Sugar
1 ts Salt
1/2 ts Pepper
1/2 ts Cayenne or red pepper flakes

Vaunted Vinegar Sauce (For Pulled Pork) Preparation

For slaw, mix all and refrigerate for at least 30 minutes. For sauce, mix all until sugar dissolves. Pile portions of pork, slaw, and sauce on bun and squish together. Devour. Posted to bbq-digest V5 #433 by JLipsitt@aol.com on Aug 4, 1997

Cooking Temperature:

Recipe Serves: 1

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