Free Recipe Veal Birds (Kalf Kyckling)
Recipe Type: S Recipes
Recipe Preparation: bake
Cooking Ingredients for Veal Birds (Kalf Kyckling) Recipe
2 lb Bonelss veal steak
1 c Chopped parsley
6 tb Butter
Salt and white pepper
1/2 c Water
1 c Cream
Veal Birds (Kalf Kyckling) Preparation
Cut meat into serving size portions. Pound flat. Combine parsley and 4 tablespoon of the butter. Spread on veal. Sprinkle with salt and pepper. Roll up each piece. Secure with picks. Brown in remaining butter. Add water. Cover. Simmer for 1 hour. Add cream. Cover. Simmer for 30 minutes but do not boil. Serve with baked potatoes. serves 6-8 Posted to Recipe Archive – 22 Sep 96 submitted by: LeiG@aol.com Date: Sun, 8 Sep 1996 20:58:37 -0400
Cooking Temperature:
Recipe Serves: 1
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