Free Recipe Veal Scallopini #1
Recipe Type: M Recipes
Recipe Preparation: bake
Cooking Ingredients for Veal Scallopini #1 Recipe
2 lb Veal; thinly sliced
3 tb Flour
1-1/2 ts Salt
1/2 ts Pepper
1/4 c Butter
1 c Mushrooms; fresh or canned
1/2 c Water
1 c Sherry
Veal Scallopini #1 Preparation
Pound veal very thin; sprinkle lightly with a mixture of flour, salt and pepper. Brown veal quickly on all sides in 3 tablespoons butter. Place veal in a shallow casserole. Saut‚ mushrooms in remaining butter until golden. Add water and wine; scrape bottom and sides of pan. Simmer for 3 minutes. Pour mushroom sauce over veal; cover and bake at 350 degrees for 30 minutes. Baste if necessary. Serves 6. From <A Taste of Louisiana>.
Cooking Temperature:
Recipe Serves: 6
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